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Home > Brand New
> Gourmet Grocery
> Foie Gras, Paté, Confit
> Rougie Terrine du Periogord with 20 percent Duck Foie Gras
Rougie Terrine du Periogord with 20 percent Duck Foie Gras
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Product Description
Made with 20 percent duck foie gras, the terrine also contains pork, duck meat, and duck liver, flavored with port wine. Serve chilled on toast with cornichons or pickled onions. (Because of current restrictions on pork imports from France, this terrine is made by Rougie in Canada. )Product of Canada 80 gram 2. 80 oz.
Tags:
Foie Gras, Confit, Pate
Gourmet,
Rougie
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