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Home > Brand New
> Gourmet Grocery
> Honey And Sugars
> Terre Exotique Brown Sugar Plain Vanilla Ginger Coconut Cinnamon
Terre Exotique Brown Sugar Plain Vanilla Ginger Coconut Cinnamon
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Product Description
Brown cane sugar from the Reunion Islands. This is a perennial that can grow 15 feet high and be 2 to 3 inches in diameter. From September to November, the stalks that have matured are cut by hand, and then crushed. The juice, called vesoul is obtained after multiple technical operations. It is purified, concentrated and cristallised without any alteration or chemical transformation. Origins: Reunion Islands, in the Mascareignes archipelago Use in cooking: the brown cane sugar from Sainte Marie will add sweetness and sensuality but also a bit of crunch to a simple yogurt or to the most complex pastry. Wonderful on fresh Zabaglione, or as golden caramel, on home-made jams or sorbets. Each tin is 250 gr or 8. 8 oz and you can buy them all and save!.
Tags:
Gourmet Grocery,
Seasonings,
Terre Exotique
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