Epicurien Espelette Chili Pepper Jelly 4.4 oz
Especially designed to accompany Sheep cheese and hard cheese.
Ingrédients : cane sugar,water, Espelette chili coulis
(Espelette chili pulp 84%, diluted vinegar, water, salt):
8%, vinegar, gel ...
|
|
|
|
|
Epicurien Marinated Garlic and Herbs
Created in 1982, L'EPICURIEN began as a delicatessen in
Paris, specializing in the production of homemade jams.
After more than 15 years of development of this retail
activity, Mr. Bernard Le Gu ...
|
|
|
|
|
Mozarella Cheese Making Kit Fun for the whole family
Make authentic mozzarella in your home in under an hour! All the ingredients that you need, except for the milk, are provided in the kit.
Easy step by step instructions are included. Kit makes about ...
|
|
|
|
|
Carrot Tangerine and Ginger Dressing Oil Free
A delicious fresh and healthy alternative to oil-based dressing and since it's made by Fauchon, you know it will be delicious. A tonic mix of ginger, carrots and mandarin oranges. 25 cl. ...
|
|
|
|
|
|
Anchovy Paste with Nyons Olives Anchoiade aux Olives 3.2 oz
Think of this traditional Provençal spread as an inversion of tapenade. Here the anchovies are the dominant flavor, nicely complemented by Nyons olives, capers, and herbes de Provence. Spread it atop ...
|
|
|
|
|
Clement Faugier Whole Chestnuts- Vacuum Packed
Two other options for chestnuts, vacuum packed or in water. The chestnuts in water are fragile because moist, so they are best used in soups, stuffings, or other dishes where they don't need to retain ...
|
|
|
|
|
Savora 11 Spice French Condiment from Amora
Dating back to 1899, Savora is a condiment made with 11 spices and herbs, including mustard seeds, cinnamon, Cayenne pepper, nutmeg, curcumin, cloves, celery, garlic, tarragon, malt vinegar, and thous ...
|
|
|
|
|
Concept Fruits Whole Roasted Chestnuts in Jar
Chauds les marrons, chauds! A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at leas ...
|
|
|
|
|
|
Picholine Black Olives from France- Brunel
These firm-fleshed black olives are hard to find. Unlike other black olives, these are picked while still green and ripened after harvest. Far less salty and bitter than other olives, these are crispy ...
|
|
|
|
|
Epicurien Violet Flowers Confit 125 gr or 4.4 oz
With a very delicate flavor, these original recipes are the result ofstrict selection of the best flowers. These fabulous jellies can be eaten at breakfast, for afternoon tea or with a snack. Add to ...
|
|
|
|
|
Benedicta Gourmet Peppercorn Sauce for Meat and Poultry
240 gr or 8. 5 oz. Strong but refined, this sauce with Madagascar green peppercorns will arouse your taste buds. It will season meats perfectly, red or white and is also greatwith Duck. ...
|
|
|
|
|
Benedicta Gourmet Aioli Garlic Sauce For Meat Seafood Vegetables
240 gram, 8. 5 oz. The all time classic use for this sauce is for the so-called 'Grand Aioli', a specialty of Provence that combined boiled potatoes, fish and other vegetables, with shellfish and all ...
|
|
|
|
|
|
Chateau Virant Wine Jelly Gelefine 320 gram jar
Gelefine is a cooked wine jelly for lack of a better way to translate it. Made with wine and fruit pectin it is a great accompaniement for foie gras, white meats, game, cheese and sandwiches. It is a ...
|
|
|
|
|
Terre Exotique Garlic and Ginger Cream from Mauritius 3.3 oz
A smidgen is enough, and the perfume will permeate your dishes!Ginger is a plant resembling a reed. The roots are where the spice is from. Garlic originates from Central Asia. Strongly aromatic and s ...
|
|
|
|
|
Epicurien Black Olive Jam with Ginger
Under the heading Les Insolites (the Unusual), Epicurien produces some incredible taste combinations. They perhaps sound a bit strange but wait until you have tasted one!This particular one is excel ...
|
|
|
|
|
Set of 3 Epicurien Wine Confits Sauvignon Alsace and Merlot
These are the ones we also offer individually. Epicurien Wine Confits designed to accompany French meat dishes game and cheese. You will receive three the newest additions to the line Sauvignon Whi ...
|
|
|
|
|
|
Epicurien Sauvignon White Wine Confit
Especially designed to accompany cheeses and other French specialities, this confit is one of several different ones offered by Epicurien. Contains over 50 percent wine. 4. 4 oz.
Tags:
Gou ...
|
|
|
|
|
Epicurien Fresh Tomato Pesto
Epicurien products use traditional but also innovative recipes. Always respecting the ingredients, and using the finest produce available. This antipasto recipe, perfect for Bruschetta or other appet ...
|
|
|
|
|
Brunel French Imported Cornichons Gherkins 190gr 6.7 oz
These cornichons, pickled fresh in vinegar and spices in
the traditional French way, make a perfect accompaniment
for pates or cold meats. ...
|
|
|
|
|
Epicurien chutneys fig walnut pear white wine quince knife
3 fabulous chutneys, each one designed to pair with a different cheese. And offered with it, a specialzed Cheese knife, made by Berard, with a beautiful olive wood handle. If you want to present thi ...
|
|
|
|
|
|
La Favorita Antipasto Porcini Mushrooms Artichokes Cippoline
3 jars (buy one, buy all three), fabulous for a beautiful antipasto platter, great special gift. One jar of artichokes with herbs, one of small pearl onions in balsamic vinegar and one of porcini mush ...
|
|
|
|
|
Basil Pesto Pomodoro tomato Salsa Golosa Spicy
La Favorita offers outstanding specialties created from traditional Italian recipes. Made with only the best all natural ingredients 4. 5 oz jar of Pesto Genovese (basil pesto, the traditional one), 4 ...
|
|
|
|
|
Fallot French Cornichons Gherkins small pickles 9 oz jar
The Fallot family has enjoyed a worldwide reputation for exceptional quality, since 1840. These tiny gherkins are wonderful with Swiss fondue or raclette, as an accompaniement to Pates, cheese and any ...
|
|
|
|
|
Italian La Favorita Bruschetta rustic sauce for toasted bread 6.2 oz
The Bruschetta and the Country sauces are typical sauces of simple cuisine, as they are made from simple ingredients, nevertheless rich in flavour and aroma, ideal on toasted bread, meat or fish. The ...
|
|
|
|
|
|
